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Chesapeake Progress

Forage Fish Outcome:Logic & Action Plan

Chesapeake Bay Program partners have committed to taking a series of specific actions to support the management approaches guiding this outcome. These actions directly address the factors that could impact our progress. More information about performance targets and participating partners can be found in the complete Logic & Action Plan.

Download Logic & Action Plan (.pdf)

Completed Actions

2019

  • Worked with the Chesapeake Bay Program’s Scientific, Technical Assessment and Reporting team to evaluate options to improve shallow-water estuarine monitoring efforts.

2018

  • Reviewed this outcome’s management strategy and determine whether changes would better reflect the Chesapeake Bay Program’s goals.
  • Selected one or more environmental indicators to track and assess the status of the Chesapeake Bay’s forage base.

2017

  • Worked with the Communications Team to develop Bay 101: Fish Food. This instructional video describes critical forage species and how these species are studied in the Chesapeake Bay.
  • Worked with four watershed organizations on a pilot project to monitor the presence and abundance of forage fish and invertebrates in four nearshore habitats. 

2016

  • Shared the Scientific and Technical Advisory Committee report on forage species with stakeholders through the Management Board. This report identified critical forage species and offered actionable recommendations for their management.
  • Worked with the University of Maryland Center for Environmental Science to publish research to develop a suite of forage indicators and consumption profiles for representative predators in the Chesapeake Bay and to investigate environmental drivers of forage population trends. This work was supported by Chesapeake Bay Program funds administered by the Chesapeake Bay Trust.

2015

  • With the Maryland Department of Natural Resources, published draft benchmarks of striped bass nutrition and forage availability in an effort to develop indicators to asses forage status and striped bass well-being in Maryland’s portion of the Chesapeake Bay. Maryland also began to evaluate and quantify consumption indices for striped bass.